Ingredients:
White bread, Butter,
Cheddar Cheese Slices
How to:
Trim bread if desired. Spread butter on one side of each bread. Arrange a slice of cheese on the unbuttered side of the
bread. Top with another slice
of bread, butter side outward, to make a sandwich. Repeat with remaining bread and cheese. Heat a
non-stick pan to medium heat. Put
the sandwich on a heated pan and press the sandwich lightly with a pancake
turned or heat proof spatula. Cook for about 1
minute or the bottom side of the sandwich turns golden brown. Flip the sandwich over and brown the other side.
Repeat process with remaining sandwich.
Add-on’s:
Add a slice of ham or
turkey for a quick protein.
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